Cuisine » Jervois Steak House

Desserts

- Desserts
  - Chocolate fondant
    
    16.50
    
    w Chantilly cream & Manuka Gold honey liqueur
  - Spanish chocolate fudge figs
    
    16.50
    
    w brandy fudge centre
  - Orange honey crème caramel
    
    16.50
  - Baked Alaska
    
    16.50
    
    hokey pokey ice cream
  - Pineapple delight
    
    16.50
  - Butterscotch pudding
    
    16.50
  - Fruit salad deluxe
    
    16.50
    
    honey ice cream
- Cheeses
  - Crowd of New Zealand & imported cheeses
    
    28.50
    
    w accompaniments